“Gateau de Voyage ” means “Travel Cake” . Similar to a pound cake…made to wrap up like a loaf. Usually marbled…this recipe called for chocolate and matcha . Here is how it looks in the book…..

My chocolate/matcha ratio didn’t seem the same, even though they have you make separate recipes, so the amount should be the same. I am not a big matcha fan. So even though my cake turned out heavy on the chocolate side….I still found the matcha a little overpowering. Here’s mine…

The cake was moist and rich, so with ice cream it was perfect, What makes this stand out as a “French cake” is ….as per usual… the shear amount of eggs and butter used ! 2 1/2 sticks of butter, and 4 large eggs. Per loaf. Matcha lovers loved this cake, and the dark chocolate helped redeem it for the rest of us.

One thought on “GATEAU DE VOYAGE

  1. Yours is Beautiful!! That I would really love to try๐Ÿ’œโ˜˜๏ธ๐Ÿ’œโ˜˜๏ธ๐Ÿ’œโ˜˜๏ธ

    Sent from my iPhone


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